Sustainable luxury: Maldivian eco-resort Gili Lankanfushi unveils plant-based package
The much-loved Maldivian eco-resort Gili Lankanfushi is now introducing a new ‘Powered by Plants’ package. This is a series of plant-based offerings and nature-based experiences to continue to strive to reduce the resort’s impact on the planet, and further facilitate responsible travellers in honouring their natural surroundings.
Arriving at the resort, guests will settle into their villa with sweet vegan treats, feather and wool-free bedding and a complimentary bottle of reef-safe Australian gold botanic sunscreen so they can take a dip in the crystal clear ocean safe in the knowledge that they are protecting the surrounding eco-system. Located in the languid waters of the North Malé Atoll, just a 20-minute speedboat ride from Malé, the resort’s 45 villas offer open-air living spaces, roof terraces and private decks with direct access to the lagoon below.
Whether it’s breakfast, lunch or dinner, guests will be treated to colourful and balanced plant-based menus, drawing inspiration from Maldivian culinary traditions and carefully crafted by Gili Lankanfushi’s executive chef Hari Govindaraj using organic herbs, vegetables and fruits lovingly grown in the resort’s very own organic garden without using harmful pesticides. 100% of the resort’s food waste will be processed in an advanced rocket composter, producing natural fertiliser which will continue to nurture the island’s extensive organic garden.
Nature-based days will begin with intention as guests will enjoy a private vinyasa flow yoga class on the beach before accompanying a local marine biologist on a guided snorkelling session, learning about its pioneering Coral Lines Project which provides a nursery environment for new corals to grow, bolstering the house reef and monitoring survival types across coral genotypes.
The island’s dedicated marine biology team monitor the health and biodiversity of the ecosystems, measure light intensity and sea temperature, whilst also identifying and tracking manta ray and turtle populations, to educate guests about the underwater world through the guided trips. They will also offer a new programme of additional lectures at their dedicated research centre, Gili Veshi.
Comments are closed.