Thai Airways International will serve passengers with special desserts to celebrate New Year on lunch and dinner time flights from Bangkok, 31 December 2019 and 1 January 2020. The exceptions are flights on routes to Kuala Lumpur, Malaysia and India and the Middle East.
On domestic flights, special desserts will be served on inbound and outbound flights except for flight TG226 Phuket-Bangkok.
Royal First passengers will be served black currant cream with vanilla mousse on puff and sugar dough with raspberry sauce served with honey vanilla ice cream and crumble. Royal Silk passengers will be served Mont Blanc, black currant custard, and vanilla custard. Economy passengers will be served vanilla blueberry cake.
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