Restaurant

The Hotel and Restaurant Association (Western India) – HRAWI recently held FSSAI’s Food Safety Supervisor Training in Advance Catering (FoSTaC) and Management Training Programme on November…

In celebration of the renowned Angkor Wat International Half Marathon on 1st December, The Aviary Hotel in Siem Reap offers runners its expertly curated Angkor Marathon Package.

Le Méridien Bangkok just announced its own artistic interpretation of afternoon tea through Sip of Serenity: A Thai-Japanese Afternoon Tea Experience.

Kimpton Kitalay Samui is set to beguile its guests with a series of extraordinary events filled with creative cuisine, vibrant performances, and uplifting experiences for the Yuletide…

The Hong Kong Tourism Board announced its 2025 Hong Kong WinterFest which runs from 22nd November 2024 to 1st January 2025.

Cenizaro Hotels and Resorts invites guests to indulge in a remarkable culinary experience with Savour The World by Cenizaro: A Taste of Indonesia. 

Phuket’s highly-anticipated luxury lifestyle destination House of Tin Baron is slated to introduce two extraordinary culinary concepts.

New South Wales tourism board Destination NSW just announced that oyster season is on in Australia’s Sapphire Coast.

As part of this year’s holiday celebration, Four Seasons Resort The Nam Hai presents an exclusive four-hands omakase experience at its signature Japanese restaurant, NAYUU. 

The Luxury Collection announced the highly anticipated opening of The Sira, a Luxury Collection Resort & Spa, Lombok today, 1st November 2024. 

Accor formally announced the signing of Sofitel Sapa Hotel & Residences, a landmark luxury development set to bring Sofitel’s signature French elegance and cultural refinement to the…

Jumeirah Al Qasr and Jumeirah Dar Al Masyaf invite guests to step into an opulent realm filled with luxurious wonders, sweeping them away with the promise of exquisite Arabian hospitality.

Amara Sanctuary Sentosa introduces a new era of serenity on Sentosa Island with its newly refreshed interiors.

If you're looking for a truly extraordinary venue to host your next special event, look no further than Sky Garden at Della Resorts.

Lunar Italian at Bayphere By Wyndham Pattaya JC recently gained recognition at the TDM Travel Trade Excellence Awards 2024 - Thailand for its unforgettable atmosphere and exceptional…

Mercure Hotels invites the world to embark on a unique culinary journey with its new concept: 1000-Hours of Local Flavours. 

With Diwali coming up, travellers can choose from numerous exciting escapes at some of Asia's leading hotels and resorts.

A snap survey of pubs, brewers and hospitality businesses shows that both jobs and investment plans would be at risk if bills quadrupled when relief ends in April.

Kubu at Mandapa, a Ritz-Carlton Reserve, recently launched its innovative refined dining concept, redefining sustainable gastronomy on the island. 

The five-star Sofitel Sydney Wentworth unveils its extensive $70 million (AUD) refurbishment with final completion set for November. 

Indigenous cuisines and local specialities take centre stage at the Hotel and Restaurant Tourism Weekend in Baguio City in the northern Philippines from today, 24th October, to Saturday,…

The Marriott Bonvoy portfolio of resorts in the Maldives invites Indian travelers to celebrate Diwali and beyond in a realm of unparalleled luxury and joy. 

KEENON Robotics showcased its latest innovations at Food & Hotel Asia-HoReCa Singapore 2024 in partnership with Truly Robotics.

Amanpulo, an Aman Resort, in the Philippines announced a slew of new activities designed to further enrich the guest experience and celebrate the best of its spellbinding setting

Dara Cuisine Phuket offers a stellar dining and stargazing experience at one of Phuket’s most exclusive beaches.

Dusit Hotels and Resorts announced its return to India with the anticipated soft opening of dusitD2 Fagu. 

The Standard, Hua Hin goes into party mode as summer winds down thanks to an amazing lineup of events for October.

Hyatt Hotels introduced its Be More Foodie: Mindful Indulgence food and beverage (F&B) programme at its properties throughout Thailand.

ITC Hotels opens the fifth dining establishment of its ground breaking and pioneering brand in reinvented Southern Indian cuisine mosaics ‘Avartana’ at ITC Maurya, New Delhi.

The Westin Resort and Spa Ubud, Bali continues to weave innovation into its guest offerings, presenting travellers with exciting new initiatives that seamlessly blend sustainability with…

W Bali-Seminyak is ready to celebrate the holiday season with a festive programme running from 3 December 2024 to 1 January 2025.

Tribute Portfolio, part of Marriott Bonvoy's global portfolio of over 30 extraordinary hotel brands, announced the opening of The Link Seoul, a Tribute Portfolio Hotel.

Uber is launching London’s first carbon-negative pub, the ‘55k Tonnes’, opened its doors from 7th-9th October.

InterContinental Danang Sun Peninsula Resort announced the appointment of Bruno Bruesch as its new culinary director.

Filipino food and beverage (F&B) firm G2G All Spice Eatery Group Inc formally opened the country's first authentic Burmese restaurant Rangoon Ruby.

India’s fast-growing QSR coffee chain, Nothing Before Coffee (NBC) announced the launch of its  landmark 75th outlet in the heart of New Delhi’s Connaught Place, a significant achievement as…

Sands China Ltd and Marriott International are gearing up to open Macao’s first Luxury Collection Hotel located within The Londoner Macao.

Aditya Birla New Age Hospitality (ABNAH), the hospitality arm of Aditya Birla Group announces the opening of Waarsa, a premium casual dining restaurant serving signature Awadhi food.

SOCIAL, India’s favourite neighbourhood café has arrived at Hazratganj, one of Lucknow’s most iconic and bustling neighborhoods.