Food & Drink
The Ritz-Carlton Bali offers a stylish approach to celebrating Easter
Nusa Dua’s leading luxury beachfront destination The Ritz-Carlton, Bali invites guests to indulge in a sophisticated celebration filled with coastal elegance, gourmet dining, and unforgettable family moments for Easter.
Why are cruises becoming more popular among global travellers?
In the nearly three years following the weakening of the COVID-19 pandemic, the global travel sector has noted a significant increase in the number of cruises being booked by travellers.
Plaza Premium Group shines at JUMPSTARTER 2025
Global integrated hospitality services firm Plaza Premium Group (PPG) was the official hospitality partner for Asia’s biggest startup and tech event JUMPSTARTER 2025.
Belmont Hotel Manila celebrates Pampanga’s culinary heritage
Throughout April, which is Filipino Food Month, Belmont Hotel Manila dishes up the gastronomic richness of Pampanga’s culinary heritage with Pamana, a special weekend dinner buffet.
ibis Styles Manila Araneta City offers guests a Passport to Flavors
ibis Styles Manila Araneta City offers gourmets and gourmands alike to experience a gastronomic journey like no other with its ongoing promotion Passport to Flavors.
SriLankan Airlines lauded for outstanding food service at PAX Readership Awards
SriLankan Airlines received the Outstanding Food Service by a Carrier award for South Asia at this year’s PAX Readership Awards.
Novotel Manila Araneta City goes on a safari-venture for Easter
Novotel Manila Araneta City invites families to get set for an unforgettable jungle-themed escapade this Easter as it brings back its most anticipated family event: the Easter Safari-Venture.
Ozen Reserve Bolifushi offers fun for the young and the young at heart
Ozen Reserve Bolifushi invites guests into a world where fantasy becomes reality this summer, offering family moments characterised by its signature barefoot elegance.
Emirates tops in-flight F&B ratings among UK flyers: YouGov
New YouGov data reveals how airlines stack up when it comes to onboard snacks, drinks, and meals.
Crystal introduces a new menu for Osteria d’Ovidio
Experiential cruise leader Crystal is set to regale passengers with an exquisite new menu for its Italian dining venue Osteria d’Ovidio.
Celebrate Easter at Waldorf Astoria Dubai Palm Jumeirah
This Easter, Waldorf Astoria Dubai Palm Jumeirah invites guests to step into a world of joy, flavour, and family fun with a series of curated culinary and leisure experiences.
Food & Hotel Asia – Food & Beverage officially opens in SIngapore
The highly anticipated Food & Hotel Asia – Food & Beverage (FHA-F&B) event officially opened today, 9th April, in Singapore, cementing its position as Asia's premier international food and beverage platform.
Halil Asar is new F&B director at Hotel Indigo Bali Seminyak Beach
Hotel Indigo Bali Seminyak Beach officially introduced Halil Asar as its new food and beverage director.
Solaire Resort North invites guests to hop into an Easter extravaganza
Solaire Resort North invites guests to hop into an amazing Easter extravaganza as it celebrates the holiday from 14th to 20th April.
Banyan Tree Higashiyama Kyoto announces culinary collaboration with SEN
Banyan Tree Higashiyama Kyoto is set to regale diners with a singular culinary collaboration with Kyoto's acclaimed Michelin-starred restaurant SEN.
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